Archive for April 25, 2008

More seed starting…04-25-08

Seedlings (click to enlarge)

I can’t believe we’re in the middle of spring already. During winter, I couldn’t wait for it to come and now it’s already here. I finally realized it was spring when I was walking around our campus with a couple of my coworkers as part of an “Active for Life” program. The weather was wonderfully nice: not too warm and with a slight breeze. Our campus is wonderful. It has the best scenery and landscape. My coworker showed me that the school has rosemary growing crazy at one of our buildings. I had to make sure it was rosemary and once I picked it up and smelled it, it was definitely rosemary. She said that if I ever need it to just take a handful. It would be doing the landscapers a favor. The rosemary bushes were growing like crazy all over the place and I could “prune” some for them. It was wonderful to see herbs being used in a great way.

Today, I planted several more seeds in my attempt at succession planting this spring. I started some more

  • watermelon radishes
  • cherry belle radishes
  • romaine/cos lettuce
  • fish pepper
  • Nardello sweet pepper
  • ornamental corn
  • snapdragons-apricot
  • watermelon sugar baby (pre-germinating in a bag)
  • spinach-giant noble (pre-germinating in a bag)

Tomorrow, I plan on planting out some more seedlings I have indoors: mainly beans and some stocks, zinnia, chicory, oriental and shirley poppies, and nasturtiums. Wish me luck and as always happy gardening!

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Gardening 04-24-08

Pretty Pot from Mom and Dad

Today involved a little gardening. It was windy and very gusty at times. I had to take most of my plants off the fence so they wouldn’t blow off.

The radish plants I planted in November are finally flowering. I can’t wait until they finally get to seed so I can rip them out and plant something else. It seems like it takes so long for things to ripen to seed. I have several Bok choi plants that are ready to seed but they’re still green and not ready to pick yet. I plan on planting some peppers in their spots but right now the peppers aren’t too bothered being in their transplant pots. Once I see roots poking out of the drainage holes, I’ll be concerned and maybe move the Bok choi to a different location. We’ll see how the season progresses.

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Growing Swiss Chard: the Colorful Spinach Substitute

Last year, I started growing swiss chard for the first time. I only grew several plants because I wasn’t for sure if I would like the taste or not. Anywhoo, it grew like crazy and I was able to make one dish with it. I cooked it like spinach, sauteeing it with some olive oil and garlic. After it wilted a little, I added some lemon juice and red pepper flakes. It was a great side dish. Swiss chard is such an easy plant to grow and the varieties are endless. They have a variety called rainbow swiss chard and the colors are amazing. They’re a perfect addition to any vegetable garden or a side plant in the front yard. They’re a vegetable that I can’t live without. What do you guys think about this one?

This year, I was determined to grow continuous crops of swiss chard. The first batch, I started in January. January 1st to be exact. They took a week to sprout and grew like mad. At first they were leggy and spinly but after a couple of weeks, they grew thick stems and strengthened up really well.

Swiss Chard Seedlings at 31 days 02-04-08

I moved them outside in the ground in an area that gets late morning sun, a couple of weeks before my last frost, around February 11th. They looked so puny and defenseless. To protect them from critters like the dreaded slugs and snails, I would cover them with plastic cups for the next two weeks at night and uncover them in the morning before work. It worked. The snails didn’t get too much of them and they grew very well.

Swiss Chard Transplanted 02-11-08

So they grew and they grew without too many problems. Not a pest to be found. I’m still crossing my fingers! Here they are a month and a half later, still growing steadily:

Swiss Chard 59 days 03-23-08

And grew they did. I’ll probably harvest these soon and make some yummy side dishes.

Swiss Chard 90 days 03-23-08

Here are some pics of the other swiss chard plants I have laying around the garden. I plan on planting them in a spot near my fence that gets regular morning sun. They really enjoy full sun but part sun wouldn’t hurt them much.

More Swiss Chard Seedlings 40 days

Swiss Chard Seedlings Transplanted 45 days

Well that’s all for now folks. Happy gardening everyone!

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