Archive for March, 2008

Herb Seedlings Update 03-16-08

Thyme 40 days (click to enlarge)

Catnip 40 days (click to enlarge)

Chervil 13 days (click to enlarge)

Lemon Balm 40 days (click to enlarge)

Cilantro 12 days (click to enlarge)

Cilantro 12 days (click to enlarge)

As promise from the previous post, I’m posting pictures of my herbs. They’ve grown so well!
Today, I spent a long day in the garden. It was extremely windy today and I got a lot of dust and dirt in my eyes but I continued on.

I planted more swiss chard seedlings, morning glory, hollyhocks, and some butterfly orchid seedlings into the ground today. I also set up a string trellis and oh boy was this a bad idea in a wind storm. I spent a good ten minutes untangling the mess.

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Great Weather!

Lemon Basil at 8 Days

Thai Basil at 8 days

The weather has been very spring-like with temps in the high 60s and low 70s. I’m a little hesitant with how great the weather is. I’m afraid that next week, we’ll have lots of rain and thunderstorms. I guess you can’t live your life worrying all the time so I continue my gardening adventures but with a critical eye on the weather.

On Friday, I started some more seeds that include: marigolds-safari mix and French double mixed, edamame, sunflower-tall variety, sugar snap peas, nasturtiums, morning glory-crimson rambler, and eggplant-black long variety. I really hope they sprout especially the nasturtiums. I planted some nasturtiums last week and they haven’t sprouted at all. I plan on planting them with my tomatoes to detract pests from getting to my precious tomatoes.

In part of my garden, that only gets partial sun in the early/late morning so this year, I plan on growing some cool weather veggies in that area. It’s around 2′ by 5′ so I want to grow lettuces with successive plantings throughout the season, radishes (watermelon and cherry belle variety), bok choi, cabbage, swiss chard, peas, leeks, mint, cilantro, lemon balm, thyme and beans.

I noticed that I have sprouts on the hyacinths I planted on March 3rd, sunflowers, radish, and great lakes lettuce I planted last week. I also saw that my spaghetti squash seeds and cucumber straight 8s have sprouted (it took them 14 days to sprout! eek). I might have to start more cucumber seeds tonight. I want a lot of cucumbers this year. Last year, I only got 1, yummy and delicious cucumber but this year I want at least more than 1.

None of my zucchinis or squash seeds have sprouted either. Note to self: start more tonight and keep them inside. Speaking of failures, I have no success on the beans I planted outside 18 days ago. I guess I’ll have to start them inside. It looks like I have a lot of seed starting tonight (cucumbers, squash, zucchini, and beans). Oh the joys of gardening!

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Happy gardening everyone!

Next up: an update on my herb seedlings! eek. They’re doing so well…

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Happy gardening everyone!

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Collecting Flower Seeds (Calendulas)

Five days ago, I planted some chicory, flax, and okra and there’s already sprouting occurring with the chicory. I got the chicory seeds from grocoseeds and I hope it really works. Chicory can be used as a coffee substitute. We’ll see how well this works!

I also have sprouts on my cilantro and calendulas. I grew calendulas last year and they were pretty yellow and orange flowers. I also collected seeds from these last year. The seeds were easy to collect since they look like half moons. If you’ve never collected flower seeds before, I suggest trying calendulas for your first time.

They flowers look like these:

What the seeds look like after they flower:

Mature seed pod. Takes around 3-4 weeks

Mature seeds. You know you have mature seeds when they fall off easily.

Tomorrow, I plan on planting more sweet peas and transplanting more lettuce seedlings. I’m also going by the post office to drop off my package to my March gardening partner. Happy gardening everyone!

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Herbs and Peas Sprouted 03-08-08

Lettuce (59 days) is doing well. Click on image for larger picture.

Today, I noticed some sprouts on my herb seeds: basil (lemon, thai, sweet, and big leaf). It has only been 4 days. That just means it’s already spring! There was also some action on my marjoram and chervil herb seedlings. I was surprised to see that my herbs are sprouting so fastly. I also noticed one asparagus pea seedling peaking it’s tiny little head out. I am interested in seeing how these will do. I’m not sure what asparagus peas are but they say you can steam cook them. They look like this.

I also noticed that my peas are finally starting. It took them longer than I expected…around 9 days but hey that’s better than nothing. I can just see the yummy peas in our dinners. This year, I plan to have succession plantings of peas to ensure I have tons of peas this season. My garden faces westward and there’s a part of my garden that only gets morning sun so I plan on planting cool season veggies all season or as long as it stays cool on that side of the garden.

Nothing much else going on in our garden except for the occassional weeding and cleaning up. The daisies from our wedding are on its second set of blooms. They’re small but I think they’ll look pretty in a vase. Happy gardening everyone!

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